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SPIRULINA

SPIRULINA
Product Code: SPIRULINA 500
Availability: In Stock
Price: Rs.1,595
Ex Tax: Rs.1,595
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Spirulina is called a superfood because it is a highly potent, concentrated food source, containing most essential micronutrients which our body needs in small quantities. Due to its high nutritional value, it is an exceptional health and energy booster.

Spirulina is a low-fat, low-calorie and cholesterol-free nutrient comprised of an unusual high level of protein, essential vitamins and phytonutrients such as the rare essential fatty acid GLA, sulfplipids, glycolipids and polysaccharides.

Spirulina has no cellulose in its cell walls and is therefore easily digested and assimilated.

Spirulina has properties that are favourable for a wide range of health conditions. Only a few are mentioned below.

 

Protein

Spirulina is the richest source of natural Beta Carotene, ten times more concentrated than in carrots. Natural Beta Carotene is superior to the synthetic variety because the human body converts Beta Carotene to Vitamin A only as needed: Vitamin A will therefore NOT build up in the body and become toxic.

Beta Carotene is a very important antioxidant. Several studies indicated that foods rich in Beta Carotene and Vitamin A reduce the risk of cancer.

Spirulina is the richest source of natural Beta Carotene, ten times more concentrated than in carrots. Natural Beta Carotene is superior to the synthetic variety because the human body converts Beta Carotene to Vitamin A only as needed: Vitamin A will therefore NOT build up in the body and become toxic.

Beta Carotene is a very important antioxidant. Several studies indicated that foods rich in Beta Carotene and Vitamin A reduce the risk of cancer.

Gamma-Linolenic Acid (GLA)

Spirulina is the richest source of natural Beta Carotene, ten times more concentrated than in carrots. Natural Beta Carotene is superior to the synthetic variety because the human body converts Beta Carotene to Vitamin A only as needed: Vitamin A will therefore NOT build up in the body and become toxic.

Beta Carotene is a very important antioxidant. Several studies indicated that foods rich in Beta Carotene and Vitamin A reduce the risk of cancer.

 

Iron

Spirulina is the richest source of natural Beta Carotene, ten times more concentrated than in carrots. Natural Beta Carotene is superior to the synthetic variety because the human body converts Beta Carotene to Vitamin A only as needed: Vitamin A will therefore NOT build up in the body and become toxic.

Beta Carotene is a very important antioxidant. Several studies indicated that foods rich in Beta Carotene and Vitamin A reduce the risk of cancer.

 

Vitamin B12 and B Complex

Spirulina is the richest source of natural Beta Carotene, ten times more concentrated than in carrots. Natural Beta Carotene is superior to the synthetic variety because the human body converts Beta Carotene to Vitamin A only as needed: Vitamin A will therefore NOT build up in the body and become toxic.

Beta Carotene is a very important antioxidant. Several studies indicated that foods rich in Beta Carotene and Vitamin A reduce the risk of cancer.

Phytonutrients

Spirulina is the richest source of natural Beta Carotene, ten times more concentrated than in carrots. Natural Beta Carotene is superior to the synthetic variety because the human body converts Beta Carotene to Vitamin A only as needed: Vitamin A will therefore NOT build up in the body and become toxic.

Beta Carotene is a very important antioxidant. Several studies indicated that foods rich in Beta Carotene and Vitamin A reduce the risk of cancer.

Sulfolipids

Spirulina is the richest source of natural Beta Carotene, ten times more concentrated than in carrots. Natural Beta Carotene is superior to the synthetic variety because the human body converts Beta Carotene to Vitamin A only as needed: Vitamin A will therefore NOT build up in the body and become toxic.

Beta Carotene is a very important antioxidant. Several studies indicated that foods rich in Beta Carotene and Vitamin A reduce the risk of cancer.

Phycocyanin

Spirulina is the richest source of natural Beta Carotene, ten times more concentrated than in carrots. Natural Beta Carotene is superior to the synthetic variety because the human body converts Beta Carotene to Vitamin A only as needed: Vitamin A will therefore NOT build up in the body and become toxic.

Beta Carotene is a very important antioxidant. Several studies indicated that foods rich in Beta Carotene and Vitamin A reduce the risk of cancer.

Chlorophyll

Spirulina is the richest source of natural Beta Carotene, ten times more concentrated than in carrots. Natural Beta Carotene is superior to the synthetic variety because the human body converts Beta Carotene to Vitamin A only as needed: Vitamin A will therefore NOT build up in the body and become toxic.

Beta Carotene is a very important antioxidant. Several studies indicated that foods rich in Beta Carotene and Vitamin A reduce the risk of cancer.

Spirulina is the richest source of natural Beta Carotene, ten times more concentrated than in carrots. Natural Beta Carotene is superior to the synthetic variety because the human body converts Beta Carotene to Vitamin A only as needed: Vitamin A will therefore NOT build up in the body and become toxic.

Beta Carotene is a very important antioxidant. Several studies indicated that foods rich in Beta Carotene and Vitamin A reduce the risk of cancer.

Information is provided for information purposes only and is not meant to substitute for the advice provided by your own physician or other medical professional.

'Let food me your medicine
and medicine your food.' Hippocrates (460-370 BC)

Tests done by NASA found spirulina to be an excellent, compact space food for astronauts. One kilo of spirulina is equivalent to 1000 kgs. of assorted vegetables.

General Analysis
Protein 60%
Lipids 5%
Carbohydrates 5%
Minerals (ash) 7%
Moisture 3%
Values
(per 100g dried spirulina)
Energy 387Kcal
Phycocyanin 1.37mg
Total carotenoids 0.19g
Chlorophylls 0.97g
Vitamin B12 16.4µg
Gamma Linolic Acid 0.02g
Iron 37.7mg
 

SPIRULINA PRODUCTS

Spirulina Crunchy

The fresh, still moist spirulina is pressed into fine 'spaghettini' and laid to dry in the sun. Once dried, the sun-dried spirulina breaks into small and crunchy crumbs, ready for consumption.

 
 
 
 

Spirulina Chili Crunchy

The freshly harvested and moist spirulina is mixed with chili powder, pepper and masala powder before being laid to dry in the sun.

Spirulina Powder

Spirulina crunchy stone ground into a fine powder.

Spirulina Capsules

Stone-ground spirulina powder in 100% vegetarian, gelatine-free capsules (Hydroxypropyl methylcellulose). Each capsule contains 500mg spirulina.

Spirulina-Amla Capsules

Each capsule contain 350mg spirulina powder and 150mg amla powder.

Tablets

Each tablet contains 500mg spirulina powder and 100mg binding agent (corn starch).

 
 

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